BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//aldridgegardens.com//NONSGML kigkonsult.se iCalcreator 2.30.10//
CALSCALE:GREGORIAN
METHOD:PUBLISH
UID:24daeb37-3065-4060-969c-888c8e5a9593
X-WR-CALDESC:Cooking with Herbs Seminar: Teaching and Tasting\nThursday\, A
 ugust 25\, 6:30 – 8:30 p.m.\n\nIf you have ever wanted to learn how to coo
 k with herbs\, come join Peter and Susan as they demonstrate how to use fr
 esh and dried herbs to produce the most interesting flavors. Learn to use 
 what is already in your pantry to enhance your menu and to make dinner mor
 e exciting. This seminar will be interactive with lots of tasting…and you 
 will even get the recipes! Feel free to bring a bottle of wine or a bevera
 ge of your choice.\n\nChefs: \nPeter Northcott\, Master Gardener\nSusan Gr
 een\, Birmingham Bake and Cook Company\n\nCost:\n$25 Members/$32 Non-Membe
 rs\n\nClass Size:\nSeminar limited to 24\n
X-WR-RELCALID:bf34589249b7c6f621f9f03a0c1a1d1d
X-WR-TIMEZONE:America/Chicago
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:STANDARD
TZNAME:CST
DTSTART:20151101T020000
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
RDATE:20161106T020000
RDATE:20171105T020000
END:STANDARD
BEGIN:DAYLIGHT
TZNAME:CDT
DTSTART:20160313T020000
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
RDATE:20170312T020000
END:DAYLIGHT
END:VTIMEZONE
BEGIN:VEVENT
UID:344e3087-de7f-491c-9e41-84b56a497c78
DTSTAMP:20260422T151507Z
DESCRIPTION:Cooking with Herbs Seminar: Teaching and Tasting\nThursday\, Au
 gust 25\, 6:30 – 8:30 p.m.\n\nIf you have ever wanted to learn how to cook
  with herbs\, come join Peter and Susan as they demonstrate how to use fre
 sh and dried herbs to produce the most interesting flavors. Learn to use w
 hat is already in your pantry to enhance your menu and to make dinner more
  exciting. This seminar will be interactive with lots of tasting…and you w
 ill even get the recipes! Feel free to bring a bottle of wine or a beverag
 e of your choice.\n\nChefs: \nPeter Northcott\, Master Gardener\nSusan Gre
 en\, Birmingham Bake and Cook Company\n\nCost:\n$25 Members/$32 Non-Member
 s\n\nClass Size:\nSeminar limited to 24\n
DTSTART;TZID=America/Chicago:20160825T183000
DTEND;TZID=America/Chicago:20160825T203000
LOCATION:Aldridge House at the Gardens
SUMMARY:Cooking with Herbs Seminar
END:VEVENT
END:VCALENDAR