THIS CLASS IS FULL.

9:30 – 11:30 a.m.
Instructor: Nancy Cobb, Naturalist and Retired Archaeologist
$26 Members/$35 Non-members (includes light lunch and potted herbs)
Limited to 20. Pre-registration required.
Call your girlfriends, boyfriends, or garden club members, and gather for a presentation and light lunch with herb recipes demonstrated and prepared by Naturalist Nancy Cobb. See Nancy prepare herbal teas, vinegars, butter, dipping sauce, and use culinary flowers while discussing the cultivation and tips for growing and using these must-have plants. Our menu for the class will include salad with herbs and flowers in season, homemade bread with herbal dipping sauce, lavender lemonade, and rose geranium cake. Each participant will take home recipes, growing instructions, and potted lemongrass, lemon balm, parsley, and basil from Nancy’s garden. Join us for a fun and interesting morning learning, tasting, and exploring the world of herbs!